Search This Blog

Tuesday, December 28, 2010

F'in Gud French Toast!

Ingredients: 2egss, butter, 1/4 cup milk, sugar, brown sugar, powdered sugar, and cinnamon

Cook time 7 mins

take 2 eggs and 3 tbl spoons of milk and stir together till mixed well about a min. then get ur non stick pan and and a tbl spoon butter. melt the butter, dip the white loaf bread in egg mix on both sides. place in pan 2 at a time on med-high heat. sprinkle with sugar while cooking, flip in about 3-4 mins and sprinke with brown sugar on other side. and a lil cinnamon...sprinkle with a little sugar again. put on plate and top with powder sugar and suryp!    

No comments:

Post a Comment